A supper Among the Stalks!

Join us for a whimsical summer evening tucked into a private bamboo farm right here in Paso Robles. This 6-course dinner is a celebration of texture, flavor, and place—-where stone fruit meets kampachi, masa meets mint, and culture weaves through every bite.

Expect seasonal ingredients, thoughtful pairings, and the classic Club SupSup energy. For this special, expanded seating, Club SupSup will invite all for an evening under the stars. This is your invitation to join a growing community of flavor seekers, story lovers, and adventurous eaters.

Your Ticket Includes: 

6 course dinner by Chef Candice Custodio
Welcome Bite
Seated Communal Experience
Printed Menus+ Styled Tablescape
Local Collaborations, surprises and & edible storytelling throughout
Ticket Tiers:

$95-NOPAL LEVEL (Entry without wine pairings)
$115 - AGAVE LEVEL (Entry with wine pairings)
$145 - VIP Experience (Entry with wine pairings) + below:
Early VIP Check-in (5:15PM) + Private Tasting Hour
Private Wine Tasting
Guided farm tour & behind-the-scenes look at our bamboo kitchen setup
Bonus Welcome Bites
Early Access to Seating Area
 

A Note on Seating and Space!

This is a communal experience. Whether you come solo or with a group, you’ll be part of one, long, shared table. While we are opening the table to an expanded headcount— SupSup remains intimate by design. Book early—this event is sure to sell out!