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Chef Candice Custodio
Home
Events
What is Club SupSup?
Past Events & Menus
About Candice
Media & Press
Partners & Collaborators
Private Chef Services
Cooking Classes & Workshops
Winery & Corporate Collaborations
Store
Contact/Book
(0)
Cart (0)
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Folder: Club SupSup
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What is Club SupSup?
Past Events & Menus
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About Candice
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Folder: Experiences
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Private Chef Services
Cooking Classes & Workshops
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  • Breakfast 1
    • Sep 3, 2024 Gallo Pinto
  • Dinner 4
    • May 27, 2024 Rabbit Confit
    • Jul 2, 2024 Black Bean & Summer Squash Chili
    • Jul 2, 2024 Stewed Hoisin pork
    • Sep 3, 2024 Gallo Pinto
  • Entrees 3
    • May 27, 2024 Rabbit Confit
    • Jul 2, 2024 Black Bean & Summer Squash Chili
    • Jul 2, 2024 Stewed Hoisin pork
  • Jams and Preserves 1
    • May 20, 2024 Savory Tomato Jam
  • Lunch 3
    • Jul 2, 2024 Black Bean & Summer Squash Chili
    • Jul 2, 2024 Stewed Hoisin pork
    • Sep 3, 2024 Gallo Pinto
  • Meat 2
    • May 27, 2024 Rabbit Confit
    • Jul 2, 2024 Black Bean & Summer Squash Chili
  • Sauces and Dressings 1
    • May 13, 2024 Caesar Dressing
  • Side Dishes 1
    • Sep 3, 2024 Gallo Pinto
  • Small Bites 1
    • Jun 3, 2024 Crispy Goat Cheese & Honey
  • breakfast 1
    • Jun 11, 2024 Buckwheat Pancakes
  • recipes 2
    • Dec 7, 2023 Recipe: Pastelitos
    • Jan 4, 2024 Recipe: Arroz Blanco (White Rice)

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